Posts Categorised: Interviews

Interview: Garden Expert Katie Rushworth

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If you are a fan of ITV’s Love Your Garden like me ( many happy tears have been shed watching the transformations ) then I’m guessing you will be inspired by my chat with resident presenter and garden designer expert on the show – Katie Rushworth.

Wanting some advice on what to plant this Autumn or how to prepare for next year ?

Look no further …

Which are your own personal favourite colourful Summer flowers and plants ?

Oh gosh this is so hard, I love so many and all for different reasons. It’s like asking someone what their favourite song is. Today I am loving my Nepeta govaniana is has a lovely natural look and delicate lemon flowers. I’m also excited to see my Molinia ‘Transparent’ sending up its wonderful flower spikes, and I have a new love for the shrub Styrax japonicus – it is just so damn pretty !!

You’ve created some amazing spaces with the Love Your Garden team  – which has been the most challenging so far ?

They are all difficult in some way or another, every garden has its foibles – the thing that can make an easy or a tough build is really the weather. Trying to do any hard landscaping in the rain is almost impossible and the site turning into a mud bath isn’t helpful. Luckily we don’t have too many off these to overcome but when we do it’s a race to the finish line and we’re always exhausted.

Which flowers and plants combined would make the perfect British colourful Summer Garden ?

That’s a tough one too as it totally depends on your taste. You could have something harmonious with pale pinks, blues and purples – or something vibrant and dynamic using purple orange and red. I often encourage people to buy what they love and not forget the importance of attractive foliage, it’s around for much longer than the flowers of a plant. A good mix of shrubs, perennials and one or two colourful annuals should give you a diverse pretty border with form and a long period of interest.

What are the best plants to encourage bees and other wildlife in to your garden ?

Cotoneaster horizontalis and Ivy are excellent for pollinators as are Lavender, Monarda, Verbena bonariensis, Foxgloves, Echinops, Buddleja, Scabious, Crab apples and Eryngium.

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If someone wanted to create a Mediterranean or Moroccan look with our unpredictable UK weather  – could it work and which plants would you recommend ? 

Yes it could absolutely work – Things like Olives tress, Canna lillies, Astelias, Callistemon, Actinidia,  Passiflora caerulea and various palms would create just that look. In the north of the UK however some exotics will not like the cold so always check the label to see how frost hardy the variety is that you choose. Plants that won’t tolerate frost can be moved into a green house or conservatory over the Winter if you have one.

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How would you describe your garden ? 

A bit of a hotchpotch if honest, I just stick stuff in when I have the time and it kind of has to look after itself. It’s full of plants and flowers and generally looks pretty but I don’t really have the time to dedicate to it at the moment – if I’m not away filming with work I’m at home being a mum as well as running my business so I’m pretty ruthless with it; if something doesn’t perform well it gets whipped out and replaced.

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Is your home inspired by the outdoors?

Absolutely ! I love anything that has a link to the natural world. I think bringing the garden into your home and the home into the garden is a boundary that should be blurred – when the two are connected whether by plants, materials, patterns or colours it leads to a more cohesive, holistic and I find a more creative environment.

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Where does a complete gardening novice begin? It seems overwhelming ! 

Find out what kind of soil you have and how much sun your garden gets; these two nuggets of information will save you time and effort when buying plants. For example, if you know you have lots of sun and free draining soil then Lavender will do brilliantly !

Could you offer a few crucial do’s and don’ts to keep the garden alive right through to Autumn ?

Autumn is a great time to plant new plants, and access the skeleton of your garden. Have a good tidy up, by cutting back, sweeping leaves and get rid of things that haven’t done so well. You can also divide herbaceous perennials at this time of year giving you lots of new plants for free. Lawns don’t enjoy being walked on a great deal in the cold and wet and any Spring flowering shrubs need to be left alone if you want them to flower the following year. ( if they need pruning do it immediately after they have flowered in the Spring ) And finally – plant tulips in pots LOTS of them ! When they are coming up in Spring move the pot so you can see it when you’re in the house – it will never fail to make you smile !

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You have written a book called ‘ Plants, Beds and Borders ’ how long did it take to put together ?

It took about between 9 and 12 months all together including photography and editing. It was hard work – but I’m really proud of it.

Thank you so much, Katie for the advice and tour around your own garden. I’m going to give the Autumnal tips a go this year.

You can find out more info on Katie’s book here.

I’d love to hear from my readers whether they are keen gardeners or novices like myself ? Leave me a comment with your thoughts under this post or just to say hi !

Lucy x

All images are copyright Katie Rushworth 2017.

Jackson and Levine Debut Habitat Collection.

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I have an interview today with Laura Jackson and Alice Levine about their Debut Habitat Collection. Not only do they have their own very successful careers broadcasting on television and Radio 1 respectively. They also run the the very cool London ‘ Supper Club ‘, have also written a book to inspire the perfect dinner party.

I love the Habitat designs and so had several questions for Laura and Alice about their journey together and how they manage it all …

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Where did you originally meet and how did you decide to work together ? 

It’s a romantic story. We met at a jumble sale about 5 years ago when we had stalls next to each other. We pretty much talked about food non-stop the whole time and became friends following – going to new restaurant openings together and also trying out new recipes on each other. We then decided it would be fun to take on the challenge of setting up our own supper club together – hosting evenings in our apartments that would bring together strangers over food, drink and music. We both work in TV and Radio and this is a great change from what we do day – to – day and is a real passion project. Held every 2 months in a warehouse in Haggerston, we seat 16 people around our communal table and serve up seasonal treats from our kitchen. In the past we’ve made ricotta filled ravioli with deep fried sage, hare ragu and lemon posset amongst other things. We always try and source ingredients locally or celebrate the great produce around us by using neighbourhood bakers and wine merchants.

How did your famous Supper Club evolve in to working on a range with Habitat ?

When we started our supper club, we got a bit carried away on guest numbers for our first event meaning that we didn’t actually have enough crockery ! So we basically approached Habitat with a bit of a love letter email to ask if they would be up for potentially giving us some spare dinnerware that we could use at the supper clubs. We didn’t actually expect them to come back however they did and sent us some beautiful hand-glazed tableware which was a bit of a result ! As the supper clubs have grown in popularity over the last few years, Habitat has helped us out with a few different events and we both love the focus that Polly Dickens, Habitat’s Creative Director, has put back onto hand-crafted textiles and ceramics in the collection. This hand-crafted look has always been a key visual element of our supper clubs and last year we got discussing a potential product collaboration with Polly – and the rest is history !

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What reaction have you had so far to your new Habitat range ? 

We have been thrilled with the reaction to the range – it’s become one of Habitat’s fastest selling kitchen linen collections so we are genuinely delighted! When we started the project, Polly suggested working with a khadi based fabric from India, made using traditional skills that are becoming less commonplace due to mechanisation. This means that each piece is entirely individual – not machine uniformity – and the cloth has a wonderful loose quality that gives a relaxed, informal feeling to it. You can see that human hands have worked on these products and we think this is what people are really liking about the collection.

Did a particular era inspire the range and why ? 

We tend to bring a lot of different ideas to each supper club that we produce – we like to make each one entirely individual so we don’t necessarily have a house ‘ style ’ that defines us – so the whole process began with us producing a mood board that included design inspiration from ornate Chinese wallpapers, delicate 1900’s embroidery and French fashion illustrations to botanical prints and floral sketches. Working with Habitat – especially their Pattern Designer Martha Coates – we started to narrow these conceptual ideas down to focus more on botanicals as we both felt it appropriate as it gives a nod to the foraged herbs we use in our cooking and table decorating.

Were you both involved in the design process?

Yes – it was a really fascinating process working alongside Habitat. We wanted a range of products that would be classic, chic and timeless – products that would appeal to everyone and that were genuinely useful. We wanted the linen to be washing machine friendly, so it could be washed hundreds of times and still retain its shape and beauty. We knew we wanted to have a print – which we worked on with Martha – but in terms of colour, we wanted a cool, neutral base and a stripe to underpin the whole collection – allowing you to layer colour on your table on top. The apron was also a massive triumph for us as we spend most days in the kitchen wearing aprons but we’ve never struck on the perfect design that is simple, stylish and practical. If you’re spending a lot of time lovingly preparing something, then we think you should you have something equally lovely to wear and hopefully we’ve achieved that !

With radio and tv presenting – how do you find the time for designing this gorgeous Habitat collection and running Supper Club ?

Haha – the secret ? A lot of our Rocket Fuel cocktail to keep us going ! It’s been quite a whirlwind year – we’ve just launched our first recipe book  – Round To Ours – too alongside the collection with Habitat so it’s been a lot of hard work but a lot of fun as we’ve done it all together. We both really enjoy the spontaneity of ‘what’s next’ and love being busy – never say no and always say ‘ why not give it a go ? ’

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If you were holding a Supper Club for colour lovers which pieces from your range would you use and what menu to accompany it ? 

The printed napkins look amazing with coloured glass or a glazed plate in a punchy pigment. The radish, radicchio and sweet pecan salad we created for Habitat is almost too pretty to eat – a total pin up of a plate with all the pinks.

What are your tips for creating the perfect atmosphere when hosting a Supper Party ? 

  • Making the table look striking doesn’t have to cost a fortune – sprigs of herbs as place settings are a lovely touch and make the table smell wonderful. Flowers and houseplants can make a huge impact on a room – we have hung giant alliums from the ceiling, had a regimented row of dusty pink hydrangeas in pots and pressed auburn Autumn leaves to scatter on the table. For something inexpensive – separate out a bunch of flowers into individual stems and place in glass jars or just use foliage on the table for a fresh green look.
  • Ambiance is very important – you want everyone to feel welcome and relaxed. No one ever felt that way by sitting under a 100w central light! Soften the room with table lamps and lots of candles. Music can also make or break the night – if you’ve run out of time to curate the perfect party playlist, stream one of your favourite movie soundtracks or check out the ‘ Mood ’ sections of Spotify.
  • If we’re cooking a menu for friends we’ll always ask what their favourite ingredients are and work up a menu around those. It’s a really nice touch to do this – it shows you care and have made an effort and means they don’t have pretend to love tripe! The same goes for drinks. Find out their favourite cocktail and as soon as guests arrive, make sure they have a drink in hand. In the summer, we make up large jugs of gin, elderflower cordial and prosecco with lots of ice. It’s much better than fussing with making individual cocktails.
  • Don’t get bogged down with the food being perfect – rough and rustic is perfect for a dinner party. Try sharing platters rather than plating up everyone’s portions individually as it really creates a more intimate, shared experience that will make everyone feel part of the dinner. Everyone likes seconds so make more than you think you need.
  • Try not to be chained to the oven – the best way to do this is to have some elements that can be made in advance or that just require compilation. We find serving a cold starter and cold dessert makes life a lot easier. Timing food for big numbers can also be daunting – so try cooking a large cut low and slow. Lamb shoulder or silverside of beef are great ones for a crowd and they just get better and better, so even if guests are little late they will have a melt in the mouth meal.

Can you both describe your style in 5 words ? 

It changes all the time.

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Will there be any more collections for Habitat ?

Stay tuned! We both loved the process of designing a range with Habitat so hopefully there is more to come next year !

Big thanks to Laura and Alice. It’s made me hungry !

What do you think of the Jackson and Levine Habitat Collection ? Has it inspired you to run your own Supper Club ? It has me.

Do leave me a comment under this post. Would love to hear from you.

Lucy x

Interview With Furniture Designer Tom Raffield

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I’ve got an interview for you today with Furniture Designer Tom Raffield.

Just recently I was watching Grand Designs and was mesmerised by this really cleverly constructed house set amongst nature in Cornish Woodland . Built with wood, using the art of steam bending – Tom and his wife Danie spent three years working on their project which would ultimately be their home.

I have to say, I think it is my favourite build so far. The overall aesthetic – and how they attached the new design to an older building. The result is stunning. 

Tom and Danie were also running their business at the same time as well as looking after their young family. Brave. I’m really pleased to have grabbed a bit of Tom’s spare time find out how steam bending wood works, how they held it all together during their building journey and what is happening next with their handmade lighting and furniture …

Tom, you specialise in the art of steam bending. Both in your work, selling your furniture and lighting – and of course building your own home with this technique. How did you first start using wood in this way ?

At university, I had a project on materials and as I had never worked with wood, I decided to give it a go. The obvious question then was how do you bend wood. The rest is history !

Can you explain how steam bending works ? 

Very simple; you find freshly cut good quality hardwood timber, you put it into a chamber which you then fill with steam for a certain period of time depending on the size of the timber, then you pop it out, put it into a metal strap to support it and bend it around a former so it takes the formers shape. You have to do the bending in around 1 minute, so you have to be fast. Then you put it in a drying room for a couple of days and it is ready to use.

Your home and journey of creating it were featured on Grand Designs with Kevin McCloud recently – was it a life long ambition to build your own house ?

Yes definitely. We’d be hunting for the right site for a long time, finding somewhere we could build, live and work, with land and woodland too was quite a challenge. I feel so lucky and although hard work, it was a lot of fun and very satisfying. Danie and I are used to working together but this was possibly the biggest project we’ve tacked to date, we both have a new found respect for each other, and sharing a home we’ve built together is pretty amazing.

What were the high and lows over the period of building and planning ? 

The highs tended to be the little benchmarks like getting the frame up, getting watertight, turning on the heat, then when we took the ladder away and replaced it with a staircase ! The other massive high was when we tested the steam bent cladding on the building and it worked, it transformed the building from quite an austere sharp building to a gentle and tactile form. The lows, well there was a few… the planning took so long and being cramped up in the small cottage with no inside bathroom wore a bit thin towards the end. The tyre wall was a killer and 600 tyres later we will still  never forget the physical ( and mental ) pain it caused.

I loved the overall look of the new build attaching to an older, already established house. What inspired you to fuse the two together ?

It was the idea of creating an architectural timeline… being able to identify which part of the building had been built by the original estate owners and then 150 yrs later the part which was built by us …

Did you manage to stick to the original £100,000 budget ?

Not quite. We didn’t have a clear budget at the start, this was a clever bit of tv editing. We had 100k in savings and knew we had to stretch as far as possible. When the quotes came in we thought we could bring it in for 150k-200k but it ended up going to 160k, so not too bad really. It is all down to doing most of the work and getting most of the materials from your own site  and from your own skills.

Is there any sage advice that you can offer to anyone thinking of taking on the task of designing their own home ? 

It sounds a bit obvious but I tried to treat building a house like making a really complex piece of furniture… I was so wrong ! The skill of the craftsmen is important but it is more about bringing lots of craftsmen and materials together just at the right time… Project maangement  is the most important thing which is usually the reason a project fails to happen, goes massively over budget or ends in disaster.

What wood did you use for your home  – and what do you generally use for the products that you design and sell ? 

I love using English oak and ash but we used whatever we had in our woodland which was felled and available so larch, sweet chestnut, ash, norwegian spruce, beech, oak and sycamore.

How do you manage the business between the two of you ? 

Since having baby no.3 Danie has had to take a back seat and focus on being a mum but it is great to be able to come down to the house and go through things with her as she understands the business so much so is a real help. We also do a lot of the designing together. A part of the business we both love and work well together on this.

Now that we are firmly in 2017 – what are you plans for this year ?

I no longer have the house as a distraction so the business is the focus. It is doing so well but is incredibly demanding; there are never enough hours in the day! That said I absolutely love what I do and feel passionately that through the products we create we are doing something very special and I am proud of that. I think this year will be all about developing new products and ideas based around using wood in ways which defies belief, new products which are based on craftsmanship, provenance and innovation ! We are going to be doing an exciting installation for London Craft week and all of our furniture is launching with John Lewis in the next few weeks which we cannot wait for.

Thanks, Tom !

If you would like to know more about Tom Raffield’s Luxury Lighting and Furniture Designs then you can find everything you need to know here at www.tomraffield.com 

Hope you enjoyed this interview ? Have you ever dreamed of building your own home ? I certainly have ! Do leave me a comment under this post  – I’d love to hear from you.

Lucy x

All images copyright Tom Raffield 2017.

Inspire Me – With Rosie Ramsden, Author of The Recipe Wheel

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Today, I feel really lucky to be sharing with you, an interview with Rosie Ramsden,  author of the Recipe Wheel, who also illustrates the book beautifully too. 

You may well have seen this book in stores as it is doing so well and the cover is so colourful and unique – let alone the content. 

The premise is 120 recipes using 10 inspirational  wheels that both savoury and sweet. So many fantastic dishes to try out.

Rosie Ramsden interview on Lucy Loves Ya

Rosie, you’re an author, cook, food stylist and an artist – which came first and what inspired it ?

I painted a lot in my school years but it was only when I started working in food that I found that cooking inspired me to paint more, having so many beautiful ingredients to work with – particularly painting still life of food. When I can’t paint, its the food styling that satisfies my creative side.

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Your book ‘ The Recipe Wheel ‘ is such a genius and fresh way of looking at  food and cooking – how did you come up with it ?

Thank you so much ! The Recipe Wheel reflects how I think about cooking: I start with something I know, then I use that to develop a recipe; to think how I could make it more interesting, delicious, colourful. The more I cook though, the bigger my own personal recipe wheel becomes, but it gives me a lot more scope for coming up with fresh ideas.

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I was immediately drawn to The Recipe Wheel book by the colour on the front. How important was this in the overall look and feel ?

Colour is an important aspect to cooking, as it tends to be the more colourful ingredients, namely vegetables, that inspire us to start cooking. More importantly though, I felt that the colours in the wheel helped to engage imagination and encourage the reader to explore their own ways of cooking.

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Will you be writing and illustrating any more books ? If so when can we expect to see them on the shelves ? 

I would love to at some point. I’m waiting to find an idea that really makes me want to write. In the meantime, I’m food styling and writing and painting for other people which is so valuable for experimenting with flavours and exploring recipes, before venturing into something new of my own.

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With your styling work – how long does it take to prepare to set up shots ? How do you make it look so effortless  ? 

The time a shot takes completely depends on how long the recipe takes to cook beforehand, or how long it can stay on set before it starts to wilt. It depends on the light for the photographer and how the plate looks as a whole. Somethings are instant – a quick one shot triumph – and some can take all day..! I usually find that the less time something takes to get right, the better it looks.

Of course, I’m intrigued as to what your home is like ? How would you describe your own interior style ? 

It is cluttered with paintings, cups, saucers, flowers, paint brushes and rugs ( and now children’s toys ) but I always make sure there are spaces for calm, too. I like to call it organised mess… Light is essential for me. I can’t bear a dark room, unless it is filled with lamps. The walls are all pale and muted, but there is colour in everything else. No black, but greys and reds and woods.

Being a Mum, how do you combine everything and what’s a perfect family day for you ?

I can safely say on behalf of my whole family that food tends to be the centre of everything we do. Mealtimes mark pauses in chaos, and give us a chance to spend time together. We are lucky that there’s always a full fridge at home, and living in Hackney a good restaurant is never far out of reach! In between food, I love putting Thom on the back of my bike and whizzing around Victoria Park. If there’s a beach or a river nearby then I’ll hopefully swim in it, and being outdoors, husband / baby / dog in tow, is my idea of heaven.

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Can you give some advice to any aspiring creative people who dream of writing their own book one day ? ( including me ! ) 

The more you write or cook or eat or think about food, the more the ideas will flow. Sometimes there are knockbacks but that shouldn’t distract you from trying. Talk to people for their advice, and be prepared for hard work that is utterly fulfilling and fun !

Thanks, Rosie. I completely take my hat off to your talent and work ethic.

Having already tried some of the recipes here – I can totally recommend this book and aesthetically, it’s a talking piece in itself !

Hope you’ve enjoyed the interview and let me know what you think of it, if you buy the book too or leave me a comment just for the fun of it under this post with your thoughts. Would love to hear from you as ever … :) 

Have a good one.

Lucy x

Photo copyright credits: 1 – Lizzie Mayson. 2 & 3 – Lucy Gleeson ( the colour wheel graphics on the front page book are by Will Webb ).  4  & 5 – Rosie Ramsden. 6 – Maja Smend for Delicious Magazine. 7 – Tara Fisher for Thomasina Mier’s upcoming book, Home Cook, Faber and Faber. 8 – A Tess Ward Recipe Fabulous Magazine by Ria Osbourne. 

Interview: Interior Expert Sophie Robinson

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I have a little interview here with Sophie Robinson whom you may well know as a judge on BBC2s Great Interior Design Challenge and Home Expert TV Presenter on ITV’s This Morning –  who can fill you in on just how she achieves all of the above.

Have you ever wondered how an interior designer balances an interior design career and home life … along with tv presenting, interior styling and running colour courses.

I’m a fan of Sophie’s work so it is a real pleasure to be featuring her here today on ‘ Inspire Me’ … 

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Sophie, Was it always your plan to become an interior designer ?

I was always passionate about doing up my bedrooms as a young kid and that quickly spread to other rooms in the house. My mum is hugely creative and that really had a positive impact on me. She was also really encouraging and gave me free reign to design my bedroom and help with other areas too. She really nurtured my creativity and gave me confidence. She did such a good job that my brother Edward Robinson is an interior stylist too !

You’ve just moved in to a lovely new house. What made you fall in love with it and is this your forever home ? 

Yes I think it will be our forever home. We’ve been working hard and saving like mad to get here. It’s a four-bedroom farmhouse in the Sussex country and we have 5 acres of paddock and garden, then surrounded by 100acres of ancient woodland so yes- it’s pretty dreamy ! The house however is a bit charmless so my husband, who’s conveniently a builder, and myself are going to really relish the design. The house isn’t listed so we’re hoping we can really release our creativity on it. We’re up for a big remodel !

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There are some fabulous colour trends this year – are you working with them a lot ?

Colour trends come and go and I’m always fascinated to know what they are but as a devout colour lover I’m never greatly swayed. Over years I’ve developed my own colour palette and I like to work with that. However I love the way trends can shake me out of a style rut and encourage me to try something new.

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The ultimate question – what is your favourite colour ?

Neon pink. That was hard.

When working with clients on their home designs – do you help people develop their style or do most people already know what they are looking for?  

Some people have a very strong idea of what they like and others don’t have a clue. The true skill of an interior designer is to draw out the individual’s style and taste and then make it work in their home. 

How did you get in to television presenting ?

It’s pure luck ! My first job was on ITV’s 60 minute makeover and one of the researchers went to Art College with my brother and invited me to screen test. I find in this industry it’s really important to make good connections with everyone you meet, and do a good job. Being self employed you’re only ever as good as your reputation. One of the directors on 60 MM was, almost 10 years later, casting for judges on GIDC and put my name in the pot.

Can you pick a favourite room from the many you have judged on the Great Interior Design Challenge ? 

No !
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Do you find it easy to balance work and home life? If so, please do tell us how … ? :)

No I do not. It’s a nightmare. After filming three series with loads of time away from home and moving house and having an incredibly busy first 6 months of this year I’ve decided to take a break. My health was suffering and it’s not worth it. So I’m taking the school summer holidays off to spend with my son and nest in my new home. Sometime you have to honour the power of No and get some control back. I think watching your children grow up has to be the most important thing. Although I love my career so don’t panic, I’m not going anywhere, just dialling it down for a bit.

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You’re currently working with This Morning and Good Morning Britain on ITV, offering ideas for home makeovers. 

Yes that has been great fun. Live TV is very different to pre-recorded stuff. The amount of work and organising that goes into 5 minutes of live broadcast is insane ! But the This Morning crew are just so delightful as are Holly and Phil.

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As well as working with clients and presenting (and of course being a Mum), you also run courses. Who would you recommend them for ?

I run Interior Design Master classes with Daniel Hopwood, which are a great day for anyone who’s passionate about interiors. Our guests include people who’d like to go into it as a career or maybe currently studying. Then there are plenty of people who are doing up their own home and are looking for ideas and knowledge and also people who want a lovely day out and a nice lunch ! I also run courses on Colour, which is a more hands on, and creative workshop with ideas to update your home or your wardrobe. There are more dates coming up in the autumn and you can book on our Eventbrite page.

What is the best bit of advice you can give to any budding interior designers or presenters ? 

If you want to become an interior designer you need training. In today’s professional market interior designers have high levels of qualifications and computer skills. If you want to set up your own company rather than work for someone else, you’ll need not only interior design but also business training. It’s a very competitive industry and you need grit to make it ! As for becoming a TV presenter, that’s much harder to orchestrate. I’d aim to becoming the best in your field, make sure you are visible on social media so that when casting directors are looking for new talent, your profile sticks out. It probably would be a good idea to do YouTube videos too. Then make sure you have another career to fall back on, as TV is notoriously fickle !

We’re already in August (wow !) – what do you have planned for the rest of 2016 ? 

I’ve been flat out for the first part of this year so I’m going to take it easy over the summer. I’ve just started working with a business coach and my focus is growing my brand and my social media platforms so I can have the enviable life of flexible working hours, where and when I like ! While continuing to inspire people to get creative in their own spaces by sharing all the know-how I’ve accrued over the years. Watch this space !

Thanks, Sophie. Fantastic advice regarding the world of television  – and your love of colour is truly inspiring. 

If you’re interested in Sophie and Daniel’s courses – then do click on that link. I rather fancy it myself.  You can also follow her Youtube channel here and her lovely colourful instagram page here.

Hope you’ve enjoyed this interview with Sophie – do leave a comment or tweet me @lucylovesyablog with your thoughts and also what colour combinations work for you in your home ? 

Have a good one.

Lucy x

Image credits: 1. Luca Sage. 2,3,4, 5 & 7 by Alan Callender. 6 by Sophie Robinson.

You can also follow me on Pinterest here.